Restaurant
Matsu松

Restaurant Matsu opened its doors in 1984 as a small counter serving the working neighborhoods of Kahului. Four decades later, we still cook from the same recipes — broth simmered from morning, rice pressed by hand, fish cut to order.

We are quiet, unfussy, and consistent. Regulars know their booth. Visitors are welcomed like regulars. Everything on the menu is made in our kitchen, every day.